Botswana vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Botswana
- Saint Vincent and the Grenadines
How they compare
Botswana currently reports -22.01 % change on previous year against -26.32 % change on previous year in Saint Vincent and the Grenadines, a difference of 4.31 % change on previous year.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Botswana ahead.
Botswana ranks 172nd and Saint Vincent and the Grenadines ranks 175th of 194 countries.
Across the 7 decades both report, Botswana averaged higher in 3 and Saint Vincent and the Grenadines in 4.
Head to head by decade
| Decade | Botswana | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.27 % change on previous year | 6.16 % change on previous year | 3.11 % change on previous year | Botswana |
| 1970s | -5.87 % change on previous year | 13.5 % change on previous year | 19.37 % change on previous year | Saint Vincent and the Grenadines |
| 1980s | 10.36 % change on previous year | 5.11 % change on previous year | 5.25 % change on previous year | Botswana |
| 1990s | 5.66 % change on previous year | -0.2667 % change on previous year | 5.92 % change on previous year | Botswana |
| 2000s | -0.6528 % change on previous year | 0.5198 % change on previous year | 1.17 % change on previous year | Saint Vincent and the Grenadines |
| 2010s | -1.41 % change on previous year | -0.1854 % change on previous year | 1.23 % change on previous year | Saint Vincent and the Grenadines |
| 2020s | -12.02 % change on previous year | -4.51 % change on previous year | 7.51 % change on previous year | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Botswana or Saint Vincent and the Grenadines?
- Botswana, at -22.01 % change on previous year against -26.32 % change on previous year in Saint Vincent and the Grenadines as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Botswana and Saint Vincent and the Grenadines?
- 4.31 % change on previous year, with Botswana ahead.
- How many years of comparable data are there for Botswana and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1962 to 2024.
- How do Botswana and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Botswana ranks 172nd and Saint Vincent and the Grenadines ranks 175th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.