Belgium-Luxembourg vs Italy: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Belgium-Luxembourg
8.7 % change on previous year
in 1999
Italy
8.81 % change on previous year
in 2017
Belgium-Luxembourg rank
28th
Italy rank
27th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Belgium-Luxembourg
- Italy
How they compare
Italy currently reports 8.81 % change on previous year against 8.7 % change on previous year in Belgium-Luxembourg, a difference of 0.11 % change on previous year.
The two have swapped places 23 times across 38 shared years of data; in 1962 it was Italy ahead.
Belgium-Luxembourg ranks 28th and Italy ranks 27th of 194 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 2 and Italy in 2.
Head to head by decade
| Decade | Belgium-Luxembourg | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.44 % change on previous year | 0.9114 % change on previous year | 1.53 % change on previous year | Belgium-Luxembourg |
| 1970s | 2.74 % change on previous year | 3.85 % change on previous year | 1.12 % change on previous year | Italy |
| 1980s | -0.3208 % change on previous year | 1.17 % change on previous year | 1.5 % change on previous year | Italy |
| 1990s | 0.5234 % change on previous year | -0.9761 % change on previous year | 1.5 % change on previous year | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Belgium-Luxembourg or Italy?
- Italy, at 8.81 % change on previous year against 8.7 % change on previous year in Belgium-Luxembourg as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Belgium-Luxembourg and Italy?
- 0.11 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Italy?
- 38 years are reported by both, from 1962 to 1999.
- How do Belgium-Luxembourg and Italy rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Belgium-Luxembourg ranks 28th and Italy ranks 27th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.