Bahrain vs Uganda: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Bahrain
-0.5821 % change on previous year
in 2024
Uganda
-0.0949 % change on previous year
in 2024
Bahrain rank
103rd
Uganda rank
100th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Bahrain
- Uganda
How they compare
Uganda currently reports -0.0949 % change on previous year against -0.5821 % change on previous year in Bahrain, a difference of 0.4872 % change on previous year.
The two have swapped places 39 times across 61 shared years of data; in 1962 it was Bahrain ahead.
Bahrain ranks 103rd and Uganda ranks 100th of 194 countries.
Across the 7 decades both report, Bahrain averaged higher in 4 and Uganda in 3.
Head to head by decade
| Decade | Bahrain | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.31 % change on previous year | 5.11 % change on previous year | 3.8 % change on previous year | Uganda |
| 1970s | 73.84 % change on previous year | 5.39 % change on previous year | 68.46 % change on previous year | Bahrain |
| 1980s | 16.16 % change on previous year | 6.37 % change on previous year | 9.79 % change on previous year | Bahrain |
| 1990s | -5.33 % change on previous year | 2.04 % change on previous year | 7.38 % change on previous year | Uganda |
| 2000s | 165.82 % change on previous year | 2.76 % change on previous year | 163.06 % change on previous year | Bahrain |
| 2010s | 22.47 % change on previous year | -0.5601 % change on previous year | 23.03 % change on previous year | Bahrain |
| 2020s | -1.63 % change on previous year | -1.55 % change on previous year | 0.0819 % change on previous year | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bahrain or Uganda?
- Uganda, at -0.0949 % change on previous year against -0.5821 % change on previous year in Bahrain as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bahrain and Uganda?
- 0.4872 % change on previous year, with Uganda ahead.
- How many years of comparable data are there for Bahrain and Uganda?
- 61 years are reported by both, from 1962 to 2024.
- How do Bahrain and Uganda rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Bahrain ranks 103rd and Uganda ranks 100th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.