Argentina vs Namibia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Argentina
-5.19 % change on previous year
in 2024
Namibia
-4.62 % change on previous year
in 2024
Argentina rank
139th
Namibia rank
136th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Argentina
  • Namibia
-1000100200196219932024

How they compare

Namibia currently reports -4.62 % change on previous year against -5.19 % change on previous year in Argentina, a difference of 0.57 % change on previous year.

The two have swapped places 30 times across 63 shared years of data; in 1962 it was Namibia ahead.

Argentina ranks 139th and Namibia ranks 136th of 194 countries.

Across the 7 decades both report, Argentina averaged higher in 1 and Namibia in 6.

Head to head by decade

Decade Argentina Namibia Difference Ahead
1960s 2.43 % change on previous year 2.71 % change on previous year 0.2877 % change on previous year Namibia
1970s -3.37 % change on previous year 3.22 % change on previous year 6.59 % change on previous year Namibia
1980s -4.16 % change on previous year -3.35 % change on previous year 0.81 % change on previous year Namibia
1990s -5.12 % change on previous year 19.58 % change on previous year 24.7 % change on previous year Namibia
2000s 2.84 % change on previous year 4.4 % change on previous year 1.56 % change on previous year Namibia
2010s 3.48 % change on previous year -3.38 % change on previous year 6.87 % change on previous year Argentina
2020s -6.69 % change on previous year 6.05 % change on previous year 12.74 % change on previous year Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Argentina or Namibia?
Namibia, at -4.62 % change on previous year against -5.19 % change on previous year in Argentina as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Argentina and Namibia?
0.57 % change on previous year, with Namibia ahead.
How many years of comparable data are there for Argentina and Namibia?
63 years are reported by both, from 1962 to 2024.
How do Argentina and Namibia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Argentina ranks 139th and Namibia ranks 136th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Namibia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/argentina/namibia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/argentina/namibia/">Argentina vs Namibia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.