Sudan vs Switzerland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Sudan
0.6649 1000 Int$ per square kilometre
in 2023
Switzerland
0.6074 1000 Int$ per square kilometre
in 2023
Sudan rank
40th
Switzerland rank
41st

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Sudan
  • Switzerland
0.20.40.60.8196119922023

How they compare

Sudan currently reports 0.6649 1000 Int$ per square kilometre against 0.6074 1000 Int$ per square kilometre in Switzerland, a difference of 0.0575 1000 Int$ per square kilometre.

That makes Sudan's figure about 1.1 times Switzerland's.

Across all 12 years both countries report, Sudan has been ahead every year.

Sudan ranks 40th and Switzerland ranks 41st of 160 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Sudan Switzerland Difference Ahead
2010s 0.6412 1000 Int$ per square kilometre 0.601 1000 Int$ per square kilometre 0.0402 1000 Int$ per square kilometre Sudan
2020s 0.6623 1000 Int$ per square kilometre 0.5998 1000 Int$ per square kilometre 0.0625 1000 Int$ per square kilometre Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Sudan or Switzerland?
Sudan, at 0.6649 1000 Int$ per square kilometre against 0.6074 1000 Int$ per square kilometre in Switzerland as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Sudan and Switzerland?
0.0575 1000 Int$ per square kilometre, with Sudan ahead.
How many years of comparable data are there for Sudan and Switzerland?
12 years are reported by both, from 2012 to 2023.
How do Sudan and Switzerland rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Sudan ranks 40th and Switzerland ranks 41st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sudan vs Switzerland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/sudan/switzerland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/sudan/switzerland/">Sudan vs Switzerland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.