Nicaragua vs Suriname: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Nicaragua
0.001 1000 Int$ per square kilometre
in 2023
Suriname
0.0004 1000 Int$ per square kilometre
in 2023
Nicaragua rank
153rd
Suriname rank
154th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Nicaragua
  • Suriname
000.0010.0010.0010.001196119922023

How they compare

Nicaragua currently reports 0.001 1000 Int$ per square kilometre against 0.0004 1000 Int$ per square kilometre in Suriname, a difference of 0.0006 1000 Int$ per square kilometre.

That makes Nicaragua's figure about 2.6 times Suriname's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Suriname ahead.

Nicaragua ranks 153rd and Suriname ranks 154th of 160 countries.

Across the 7 decades both report, Nicaragua averaged higher in 5 and Suriname in 2.

Head to head by decade

Decade Nicaragua Suriname Difference Ahead
1960s 0.0002 1000 Int$ per square kilometre 0.0005 1000 Int$ per square kilometre 0.0002 1000 Int$ per square kilometre Suriname
1970s 0.0004 1000 Int$ per square kilometre 0.0004 1000 Int$ per square kilometre 0 1000 Int$ per square kilometre Nicaragua
1980s 0.0005 1000 Int$ per square kilometre 0.0005 1000 Int$ per square kilometre 0 1000 Int$ per square kilometre Nicaragua
1990s 0.0007 1000 Int$ per square kilometre 0.001 1000 Int$ per square kilometre 0.0003 1000 Int$ per square kilometre Suriname
2000s 0.0009 1000 Int$ per square kilometre 0.0006 1000 Int$ per square kilometre 0.0003 1000 Int$ per square kilometre Nicaragua
2010s 0.0009 1000 Int$ per square kilometre 0.0004 1000 Int$ per square kilometre 0.0005 1000 Int$ per square kilometre Nicaragua
2020s 0.001 1000 Int$ per square kilometre 0.0004 1000 Int$ per square kilometre 0.0006 1000 Int$ per square kilometre Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Nicaragua or Suriname?
Nicaragua, at 0.001 1000 Int$ per square kilometre against 0.0004 1000 Int$ per square kilometre in Suriname as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Nicaragua and Suriname?
0.0006 1000 Int$ per square kilometre, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Suriname?
63 years are reported by both, from 1961 to 2023.
How do Nicaragua and Suriname rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Nicaragua ranks 153rd and Suriname ranks 154th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Nicaragua vs Suriname: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/nicaragua/suriname/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/nicaragua/suriname/">Nicaragua vs Suriname: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.