Latvia vs Namibia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Latvia
- Namibia
How they compare
Latvia currently reports 0.0652 1000 Int$ per square kilometre against 0.0607 1000 Int$ per square kilometre in Namibia, a difference of 0.0045 1000 Int$ per square kilometre.
That makes Latvia's figure about 1.1 times Namibia's.
The two have swapped places 4 times across 26 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 108th and Namibia ranks 111th of 160 countries.
Across the 3 decades both report, Latvia averaged higher in 1 and Namibia in 2.
Head to head by decade
| Decade | Latvia | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1194 1000 Int$ per square kilometre | 0.0345 1000 Int$ per square kilometre | 0.0848 1000 Int$ per square kilometre | Latvia |
| 2000s | 0.0297 1000 Int$ per square kilometre | 0.0543 1000 Int$ per square kilometre | 0.0247 1000 Int$ per square kilometre | Namibia |
| 2010s | 0.0546 1000 Int$ per square kilometre | 0.0637 1000 Int$ per square kilometre | 0.009 1000 Int$ per square kilometre | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Latvia or Namibia?
- Latvia, at 0.0652 1000 Int$ per square kilometre against 0.0607 1000 Int$ per square kilometre in Namibia as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Latvia and Namibia?
- 0.0045 1000 Int$ per square kilometre, with Latvia ahead.
- How many years of comparable data are there for Latvia and Namibia?
- 26 years are reported by both, from 1992 to 2017.
- How do Latvia and Namibia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Latvia ranks 108th and Namibia ranks 111th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.