Italy vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Italy
0.336 1000 Int$ per square kilometre
in 2017
Slovenia
0.3297 1000 Int$ per square kilometre
in 2017
Italy rank
62nd
Slovenia rank
65th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Italy
  • Slovenia
00.20.40.60.81196119892017

How they compare

Italy currently reports 0.336 1000 Int$ per square kilometre against 0.3297 1000 Int$ per square kilometre in Slovenia, a difference of 0.0063 1000 Int$ per square kilometre.

The two have swapped places 2 times across 26 shared years of data; in 1992 it was Italy ahead.

Italy ranks 62nd and Slovenia ranks 65th of 160 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Italy Slovenia Difference Ahead
1990s 0.8775 1000 Int$ per square kilometre 0.1107 1000 Int$ per square kilometre 0.7668 1000 Int$ per square kilometre Italy
2000s 0.6993 1000 Int$ per square kilometre 0.3279 1000 Int$ per square kilometre 0.3714 1000 Int$ per square kilometre Italy
2010s 0.4024 1000 Int$ per square kilometre 0.3275 1000 Int$ per square kilometre 0.0749 1000 Int$ per square kilometre Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Italy or Slovenia?
Italy, at 0.336 1000 Int$ per square kilometre against 0.3297 1000 Int$ per square kilometre in Slovenia as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Italy and Slovenia?
0.0063 1000 Int$ per square kilometre, with Italy ahead.
How many years of comparable data are there for Italy and Slovenia?
26 years are reported by both, from 1992 to 2017.
How do Italy and Slovenia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Italy ranks 62nd and Slovenia ranks 65th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/italy/slovenia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/italy/slovenia/">Italy vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.