Haiti vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Haiti
0.3268 1000 Int$ per square kilometre
in 2023
Norway
0.2865 1000 Int$ per square kilometre
in 2023
Haiti rank
66th
Norway rank
69th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Haiti
  • Norway
0.10.20.30.4196119922023

How they compare

Haiti currently reports 0.3268 1000 Int$ per square kilometre against 0.2865 1000 Int$ per square kilometre in Norway, a difference of 0.0403 1000 Int$ per square kilometre.

That makes Haiti's figure about 1.1 times Norway's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Norway ahead.

Haiti ranks 66th and Norway ranks 69th of 160 countries.

Across the 7 decades both report, Haiti averaged higher in 1 and Norway in 6.

Head to head by decade

Decade Haiti Norway Difference Ahead
1960s 0.062 1000 Int$ per square kilometre 0.2102 1000 Int$ per square kilometre 0.1482 1000 Int$ per square kilometre Norway
1970s 0.0694 1000 Int$ per square kilometre 0.2149 1000 Int$ per square kilometre 0.1455 1000 Int$ per square kilometre Norway
1980s 0.0637 1000 Int$ per square kilometre 0.301 1000 Int$ per square kilometre 0.2373 1000 Int$ per square kilometre Norway
1990s 0.0786 1000 Int$ per square kilometre 0.3053 1000 Int$ per square kilometre 0.2267 1000 Int$ per square kilometre Norway
2000s 0.1319 1000 Int$ per square kilometre 0.3138 1000 Int$ per square kilometre 0.182 1000 Int$ per square kilometre Norway
2010s 0.204 1000 Int$ per square kilometre 0.3174 1000 Int$ per square kilometre 0.1134 1000 Int$ per square kilometre Norway
2020s 0.3052 1000 Int$ per square kilometre 0.3035 1000 Int$ per square kilometre 0.0018 1000 Int$ per square kilometre Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Haiti or Norway?
Haiti, at 0.3268 1000 Int$ per square kilometre against 0.2865 1000 Int$ per square kilometre in Norway as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Haiti and Norway?
0.0403 1000 Int$ per square kilometre, with Haiti ahead.
How many years of comparable data are there for Haiti and Norway?
63 years are reported by both, from 1961 to 2023.
How do Haiti and Norway rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Haiti ranks 66th and Norway ranks 69th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/haiti/norway/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/haiti/norway/">Haiti vs Norway: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.