Georgia vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Georgia
0.3357 1000 Int$ per square kilometre
in 2023
Slovenia
0.3297 1000 Int$ per square kilometre
in 2017
Georgia rank
64th
Slovenia rank
65th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Georgia
  • Slovenia
00.20.40.6199220072023

How they compare

Georgia currently reports 0.3357 1000 Int$ per square kilometre against 0.3297 1000 Int$ per square kilometre in Slovenia, a difference of 0.006 1000 Int$ per square kilometre.

The two have swapped places 2 times across 24 shared years of data; in 1994 it was Georgia ahead.

Georgia ranks 64th and Slovenia ranks 65th of 160 countries.

Across the 3 decades both report, Georgia averaged higher in 2 and Slovenia in 1.

Head to head by decade

Decade Georgia Slovenia Difference Ahead
1990s 0.5239 1000 Int$ per square kilometre 0.1322 1000 Int$ per square kilometre 0.3917 1000 Int$ per square kilometre Georgia
2000s 0.524 1000 Int$ per square kilometre 0.3279 1000 Int$ per square kilometre 0.1962 1000 Int$ per square kilometre Georgia
2010s 0.2887 1000 Int$ per square kilometre 0.3275 1000 Int$ per square kilometre 0.0388 1000 Int$ per square kilometre Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Georgia or Slovenia?
Georgia, at 0.3357 1000 Int$ per square kilometre against 0.3297 1000 Int$ per square kilometre in Slovenia as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Georgia and Slovenia?
0.006 1000 Int$ per square kilometre, with Georgia ahead.
How many years of comparable data are there for Georgia and Slovenia?
24 years are reported by both, from 1994 to 2017.
How do Georgia and Slovenia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Georgia ranks 64th and Slovenia ranks 65th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/georgia/slovenia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/georgia/slovenia/">Georgia vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.