France vs Nigeria: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

France
0.8754 1000 Int$ per square kilometre
in 2017
Nigeria
0.8286 1000 Int$ per square kilometre
in 2023
France rank
32nd
Nigeria rank
34th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • France
  • Nigeria
00.511.5196119922023

How they compare

France currently reports 0.8754 1000 Int$ per square kilometre against 0.8286 1000 Int$ per square kilometre in Nigeria, a difference of 0.0468 1000 Int$ per square kilometre.

That makes France's figure about 1.1 times Nigeria's.

Across all 57 years both countries report, France has been ahead every year.

France ranks 32nd and Nigeria ranks 34th of 160 countries.

France has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade France Nigeria Difference Ahead
1960s 0.8535 1000 Int$ per square kilometre 0.0301 1000 Int$ per square kilometre 0.8234 1000 Int$ per square kilometre France
1970s 1.09 1000 Int$ per square kilometre 0.0813 1000 Int$ per square kilometre 1.01 1000 Int$ per square kilometre France
1980s 1.46 1000 Int$ per square kilometre 0.1695 1000 Int$ per square kilometre 1.29 1000 Int$ per square kilometre France
1990s 1.33 1000 Int$ per square kilometre 0.3274 1000 Int$ per square kilometre 1 1000 Int$ per square kilometre France
2000s 1.2 1000 Int$ per square kilometre 0.6783 1000 Int$ per square kilometre 0.5216 1000 Int$ per square kilometre France
2010s 0.9549 1000 Int$ per square kilometre 0.7426 1000 Int$ per square kilometre 0.2122 1000 Int$ per square kilometre France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, France or Nigeria?
France, at 0.8754 1000 Int$ per square kilometre against 0.8286 1000 Int$ per square kilometre in Nigeria as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between France and Nigeria?
0.0468 1000 Int$ per square kilometre, with France ahead.
How many years of comparable data are there for France and Nigeria?
57 years are reported by both, from 1961 to 2017.
How do France and Nigeria rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
France ranks 32nd and Nigeria ranks 34th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Nigeria: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/france/nigeria/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.