Fiji vs Mexico: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Fiji
0.1481 1000 Int$ per square kilometre
in 2023
Mexico
0.1643 1000 Int$ per square kilometre
in 2023
Fiji rank
87th
Mexico rank
85th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Fiji
  • Mexico
00.050.10.15196119922023

How they compare

Mexico currently reports 0.1643 1000 Int$ per square kilometre against 0.1481 1000 Int$ per square kilometre in Fiji, a difference of 0.0162 1000 Int$ per square kilometre.

That makes Mexico's figure about 1.1 times Fiji's.

Across all 31 years both countries report, Mexico has been ahead every year.

Fiji ranks 87th and Mexico ranks 85th of 160 countries.

Mexico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Fiji Mexico Difference Ahead
1990s 0.0076 1000 Int$ per square kilometre 0.0535 1000 Int$ per square kilometre 0.0459 1000 Int$ per square kilometre Mexico
2000s 0.0079 1000 Int$ per square kilometre 0.0955 1000 Int$ per square kilometre 0.0875 1000 Int$ per square kilometre Mexico
2010s 0.0305 1000 Int$ per square kilometre 0.1415 1000 Int$ per square kilometre 0.111 1000 Int$ per square kilometre Mexico
2020s 0.0678 1000 Int$ per square kilometre 0.1598 1000 Int$ per square kilometre 0.092 1000 Int$ per square kilometre Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Fiji or Mexico?
Mexico, at 0.1643 1000 Int$ per square kilometre against 0.1481 1000 Int$ per square kilometre in Fiji as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Fiji and Mexico?
0.0162 1000 Int$ per square kilometre, with Mexico ahead.
How many years of comparable data are there for Fiji and Mexico?
31 years are reported by both, from 1993 to 2023.
How do Fiji and Mexico rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Fiji ranks 87th and Mexico ranks 85th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Mexico: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/fiji/mexico/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.