Croatia vs Germany: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Croatia
- Germany
How they compare
Croatia currently reports 0.3921 1000 Int$ per square kilometre against 0.3709 1000 Int$ per square kilometre in Germany, a difference of 0.0212 1000 Int$ per square kilometre.
That makes Croatia's figure about 1.1 times Germany's.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Germany ahead.
Croatia ranks 58th and Germany ranks 60th of 160 countries.
Germany has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.145 1000 Int$ per square kilometre | 0.5622 1000 Int$ per square kilometre | 0.4172 1000 Int$ per square kilometre | Germany |
| 2000s | 0.1291 1000 Int$ per square kilometre | 0.5916 1000 Int$ per square kilometre | 0.4625 1000 Int$ per square kilometre | Germany |
| 2010s | 0.389 1000 Int$ per square kilometre | 0.4378 1000 Int$ per square kilometre | 0.0489 1000 Int$ per square kilometre | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Croatia or Germany?
- Croatia, at 0.3921 1000 Int$ per square kilometre against 0.3709 1000 Int$ per square kilometre in Germany as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Croatia and Germany?
- 0.0212 1000 Int$ per square kilometre, with Croatia ahead.
- How many years of comparable data are there for Croatia and Germany?
- 26 years are reported by both, from 1992 to 2017.
- How do Croatia and Germany rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Croatia ranks 58th and Germany ranks 60th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.