Burundi vs Lithuania: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Burundi
- Lithuania
How they compare
Burundi currently reports 0.1013 1000 Int$ per square kilometre against 0.0937 1000 Int$ per square kilometre in Lithuania, a difference of 0.0076 1000 Int$ per square kilometre.
That makes Burundi's figure about 1.1 times Lithuania's.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Lithuania ahead.
Burundi ranks 95th and Lithuania ranks 98th of 160 countries.
Burundi has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Burundi | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0943 1000 Int$ per square kilometre | 0.0828 1000 Int$ per square kilometre | 0.0115 1000 Int$ per square kilometre | Burundi |
| 2000s | 0.0757 1000 Int$ per square kilometre | 0.0228 1000 Int$ per square kilometre | 0.0529 1000 Int$ per square kilometre | Burundi |
| 2010s | 0.1868 1000 Int$ per square kilometre | 0.0497 1000 Int$ per square kilometre | 0.1371 1000 Int$ per square kilometre | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Burundi or Lithuania?
- Burundi, at 0.1013 1000 Int$ per square kilometre against 0.0937 1000 Int$ per square kilometre in Lithuania as of 2023.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Burundi and Lithuania?
- 0.0076 1000 Int$ per square kilometre, with Burundi ahead.
- How many years of comparable data are there for Burundi and Lithuania?
- 26 years are reported by both, from 1992 to 2017.
- How do Burundi and Lithuania rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Burundi ranks 95th and Lithuania ranks 98th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.