Bangladesh vs Belgium: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Bangladesh
0.2225 1000 Int$ per square kilometre
in 2023
Belgium
0.2166 1000 Int$ per square kilometre
in 2017
Bangladesh rank
79th
Belgium rank
80th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Bangladesh
  • Belgium
00.20.40.6196119922023

How they compare

Bangladesh currently reports 0.2225 1000 Int$ per square kilometre against 0.2166 1000 Int$ per square kilometre in Belgium, a difference of 0.0059 1000 Int$ per square kilometre.

The two have swapped places 2 times across 18 shared years of data; in 2000 it was Belgium ahead.

Bangladesh ranks 79th and Belgium ranks 80th of 160 countries.

Across the 2 decades both report, Bangladesh averaged higher in 1 and Belgium in 1.

Head to head by decade

Decade Bangladesh Belgium Difference Ahead
2000s 0.1343 1000 Int$ per square kilometre 0.2691 1000 Int$ per square kilometre 0.1348 1000 Int$ per square kilometre Belgium
2010s 0.1829 1000 Int$ per square kilometre 0.1225 1000 Int$ per square kilometre 0.0604 1000 Int$ per square kilometre Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bangladesh or Belgium?
Bangladesh, at 0.2225 1000 Int$ per square kilometre against 0.2166 1000 Int$ per square kilometre in Belgium as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bangladesh and Belgium?
0.0059 1000 Int$ per square kilometre, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Belgium?
18 years are reported by both, from 2000 to 2017.
How do Bangladesh and Belgium rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Bangladesh ranks 79th and Belgium ranks 80th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Belgium: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/bangladesh/belgium/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/bangladesh/belgium/">Bangladesh vs Belgium: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.