Australia vs Ethiopia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Australia
0.5135 1000 Int$ per square kilometre
in 2023
Ethiopia
0.5098 1000 Int$ per square kilometre
in 2023
Australia rank
49th
Ethiopia rank
51st
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Australia
- Ethiopia
How they compare
Australia currently reports 0.5135 1000 Int$ per square kilometre against 0.5098 1000 Int$ per square kilometre in Ethiopia, a difference of 0.0037 1000 Int$ per square kilometre.
The two have swapped places 4 times across 31 shared years of data; in 1993 it was Australia ahead.
Australia ranks 49th and Ethiopia ranks 51st of 160 countries.
Across the 4 decades both report, Australia averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Australia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3729 1000 Int$ per square kilometre | 0.1681 1000 Int$ per square kilometre | 0.2048 1000 Int$ per square kilometre | Australia |
| 2000s | 0.3884 1000 Int$ per square kilometre | 0.2712 1000 Int$ per square kilometre | 0.1172 1000 Int$ per square kilometre | Australia |
| 2010s | 0.3993 1000 Int$ per square kilometre | 0.3922 1000 Int$ per square kilometre | 0.007 1000 Int$ per square kilometre | Australia |
| 2020s | 0.4363 1000 Int$ per square kilometre | 0.5287 1000 Int$ per square kilometre | 0.0924 1000 Int$ per square kilometre | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Australia or Ethiopia?
- Australia, at 0.5135 1000 Int$ per square kilometre against 0.5098 1000 Int$ per square kilometre in Ethiopia as of 2023.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Australia and Ethiopia?
- 0.0037 1000 Int$ per square kilometre, with Australia ahead.
- How many years of comparable data are there for Australia and Ethiopia?
- 31 years are reported by both, from 1993 to 2023.
- How do Australia and Ethiopia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Australia ranks 49th and Ethiopia ranks 51st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.