Argentina vs Hungary: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Argentina
0.0673 1000 Int$ per square kilometre
in 2023
Hungary
0.08 1000 Int$ per square kilometre
in 2017
Argentina rank
105th
Hungary rank
103rd

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Argentina
  • Hungary
00.10.20.30.40.5196119922023

How they compare

Hungary currently reports 0.08 1000 Int$ per square kilometre against 0.0673 1000 Int$ per square kilometre in Argentina, a difference of 0.0127 1000 Int$ per square kilometre.

That makes Hungary's figure about 1.2 times Argentina's.

The two have swapped places 9 times across 57 shared years of data; in 1961 it was Hungary ahead.

Argentina ranks 105th and Hungary ranks 103rd of 160 countries.

Across the 6 decades both report, Argentina averaged higher in 2 and Hungary in 4.

Head to head by decade

Decade Argentina Hungary Difference Ahead
1960s 0.2983 1000 Int$ per square kilometre 0.4411 1000 Int$ per square kilometre 0.1428 1000 Int$ per square kilometre Hungary
1970s 0.233 1000 Int$ per square kilometre 0.2899 1000 Int$ per square kilometre 0.0569 1000 Int$ per square kilometre Hungary
1980s 0.1714 1000 Int$ per square kilometre 0.3644 1000 Int$ per square kilometre 0.1929 1000 Int$ per square kilometre Hungary
1990s 0.1153 1000 Int$ per square kilometre 0.1653 1000 Int$ per square kilometre 0.0501 1000 Int$ per square kilometre Hungary
2000s 0.0885 1000 Int$ per square kilometre 0.0779 1000 Int$ per square kilometre 0.0107 1000 Int$ per square kilometre Argentina
2010s 0.1015 1000 Int$ per square kilometre 0.0566 1000 Int$ per square kilometre 0.0449 1000 Int$ per square kilometre Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Argentina or Hungary?
Hungary, at 0.08 1000 Int$ per square kilometre against 0.0673 1000 Int$ per square kilometre in Argentina as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Argentina and Hungary?
0.0127 1000 Int$ per square kilometre, with Hungary ahead.
How many years of comparable data are there for Argentina and Hungary?
57 years are reported by both, from 1961 to 2017.
How do Argentina and Hungary rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Argentina ranks 105th and Hungary ranks 103rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Hungary: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/argentina/hungary/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,853 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.