Hungary vs Italy: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Hungary
0 1000 Int$ per US$ of GDP
in 2017
Italy
0 1000 Int$ per US$ of GDP
in 2017
Hungary rank
118th
Italy rank
119th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Hungary
  • Italy
00000196119892017

How they compare

Hungary currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Italy, a difference of 0 1000 Int$ per US$ of GDP.

The two have swapped places 6 times across 50 shared years of data; in 1968 it was Hungary ahead.

Hungary ranks 118th and Italy ranks 119th of 159 countries.

Across the 6 decades both report, Hungary averaged higher in 4 and Italy in 2.

Head to head by decade

Decade Hungary Italy Difference Ahead
1960s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
1970s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
1980s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Italy
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Hungary or Italy?
Hungary, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Italy as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Hungary and Italy?
0 1000 Int$ per US$ of GDP, with Hungary ahead.
How many years of comparable data are there for Hungary and Italy?
50 years are reported by both, from 1968 to 2017.
How do Hungary and Italy rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Hungary ranks 118th and Italy ranks 119th of 159 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Hungary vs Italy: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-5/hungary/italy/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-5/hungary/italy/">Hungary vs Italy: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
160 places, 8,398 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.