Malaysia vs Myanmar: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Malaysia
0.0001 1000 Int$ per person
in 2024
Myanmar
0.0002 1000 Int$ per person
in 2024
Malaysia rank
133rd
Myanmar rank
130th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Malaysia
  • Myanmar
000.0010.0010.001196119922024

How they compare

Myanmar currently reports 0.0002 1000 Int$ per person against 0.0001 1000 Int$ per person in Malaysia, a difference of 0.0001 1000 Int$ per person.

That makes Myanmar's figure about 1.6 times Malaysia's.

Across all 64 years both countries report, Myanmar has been ahead every year.

Malaysia ranks 133rd and Myanmar ranks 130th of 160 countries.

Myanmar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Malaysia Myanmar Difference Ahead
1960s 0 1000 Int$ per person 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person Myanmar
1970s 0 1000 Int$ per person 0.0002 1000 Int$ per person 0.0001 1000 Int$ per person Myanmar
1980s 0 1000 Int$ per person 0.0002 1000 Int$ per person 0.0002 1000 Int$ per person Myanmar
1990s 0 1000 Int$ per person 0.0002 1000 Int$ per person 0.0002 1000 Int$ per person Myanmar
2000s 0 1000 Int$ per person 0.0004 1000 Int$ per person 0.0004 1000 Int$ per person Myanmar
2010s 0 1000 Int$ per person 0.0007 1000 Int$ per person 0.0007 1000 Int$ per person Myanmar
2020s 0.0001 1000 Int$ per person 0.0002 1000 Int$ per person 0.0001 1000 Int$ per person Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Malaysia or Myanmar?
Myanmar, at 0.0002 1000 Int$ per person against 0.0001 1000 Int$ per person in Malaysia as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Malaysia and Myanmar?
0.0001 1000 Int$ per person, with Myanmar ahead.
How many years of comparable data are there for Malaysia and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Malaysia and Myanmar rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Malaysia ranks 133rd and Myanmar ranks 130th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Myanmar: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/malaysia/myanmar/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.