Japan vs Lebanon: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Japan
0 1000 Int$ per person
in 2024
Lebanon
0 1000 Int$ per person
in 2024
Japan rank
151st
Lebanon rank
154th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Japan
  • Lebanon
00.0020.0040.006196119922024

How they compare

Japan currently reports 0 1000 Int$ per person against 0 1000 Int$ per person in Lebanon, a difference of 0 1000 Int$ per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Lebanon ahead.

Japan ranks 151st and Lebanon ranks 154th of 160 countries.

Lebanon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Japan Lebanon Difference Ahead
1960s 0 1000 Int$ per person 0.004 1000 Int$ per person 0.004 1000 Int$ per person Lebanon
1970s 0 1000 Int$ per person 0.0033 1000 Int$ per person 0.0032 1000 Int$ per person Lebanon
1980s 0 1000 Int$ per person 0.0024 1000 Int$ per person 0.0024 1000 Int$ per person Lebanon
1990s 0 1000 Int$ per person 0.0031 1000 Int$ per person 0.0031 1000 Int$ per person Lebanon
2000s 0 1000 Int$ per person 0.0033 1000 Int$ per person 0.0033 1000 Int$ per person Lebanon
2010s 0 1000 Int$ per person 0.0022 1000 Int$ per person 0.0022 1000 Int$ per person Lebanon
2020s 0 1000 Int$ per person 0.0017 1000 Int$ per person 0.0017 1000 Int$ per person Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Japan or Lebanon?
Japan, at 0 1000 Int$ per person against 0 1000 Int$ per person in Lebanon as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Japan and Lebanon?
0 1000 Int$ per person, with Japan ahead.
How many years of comparable data are there for Japan and Lebanon?
64 years are reported by both, from 1961 to 2024.
How do Japan and Lebanon rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Japan ranks 151st and Lebanon ranks 154th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Lebanon: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/japan/lebanon/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/japan/lebanon/">Japan vs Lebanon: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.