Jamaica vs Japan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Jamaica
0 1000 Int$ per person
in 2024
Japan
0 1000 Int$ per person
in 2024
Jamaica rank
152nd
Japan rank
151st

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Jamaica
  • Japan
000000196119922024

How they compare

Japan currently reports 0 1000 Int$ per person against 0 1000 Int$ per person in Jamaica, a difference of 0 1000 Int$ per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Jamaica ahead.

Jamaica ranks 152nd and Japan ranks 151st of 160 countries.

Jamaica has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Jamaica Japan Difference Ahead
1960s 0.0001 1000 Int$ per person 0 1000 Int$ per person 0.0001 1000 Int$ per person Jamaica
1970s 0.0001 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Jamaica
1980s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Jamaica
1990s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Jamaica
2000s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Jamaica
2010s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Jamaica
2020s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Jamaica or Japan?
Japan, at 0 1000 Int$ per person against 0 1000 Int$ per person in Jamaica as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Jamaica and Japan?
0 1000 Int$ per person, with Japan ahead.
How many years of comparable data are there for Jamaica and Japan?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and Japan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Jamaica ranks 152nd and Japan ranks 151st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Jamaica vs Japan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/jamaica/japan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/jamaica/japan/">Jamaica vs Japan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.