Finland vs Malta: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Finland
0.0011 1000 Int$ per person
in 2017
Malta
0.0011 1000 Int$ per person
in 2017
Finland rank
100th
Malta rank
101st

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Finland
  • Malta
00.0010.0020.0030.004196119892017

How they compare

Finland currently reports 0.0011 1000 Int$ per person against 0.0011 1000 Int$ per person in Malta, a difference of 0 1000 Int$ per person.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Malta ahead.

Finland ranks 100th and Malta ranks 101st of 160 countries.

Across the 6 decades both report, Finland averaged higher in 2 and Malta in 4.

Head to head by decade

Decade Finland Malta Difference Ahead
1960s 0.0015 1000 Int$ per person 0.0029 1000 Int$ per person 0.0014 1000 Int$ per person Malta
1970s 0.0012 1000 Int$ per person 0.0017 1000 Int$ per person 0.0005 1000 Int$ per person Malta
1980s 0.0011 1000 Int$ per person 0.0003 1000 Int$ per person 0.0008 1000 Int$ per person Finland
1990s 0.0011 1000 Int$ per person 0.0005 1000 Int$ per person 0.0006 1000 Int$ per person Finland
2000s 0.0006 1000 Int$ per person 0.0011 1000 Int$ per person 0.0005 1000 Int$ per person Malta
2010s 0.0009 1000 Int$ per person 0.0011 1000 Int$ per person 0.0002 1000 Int$ per person Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Finland or Malta?
Finland, at 0.0011 1000 Int$ per person against 0.0011 1000 Int$ per person in Malta as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Finland and Malta?
0 1000 Int$ per person, with Finland ahead.
How many years of comparable data are there for Finland and Malta?
57 years are reported by both, from 1961 to 2017.
How do Finland and Malta rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Finland ranks 100th and Malta ranks 101st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Malta: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/finland/malta/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/finland/malta/">Finland vs Malta: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.