Net Food Importing Developing Countries (NFIDCs) vs Slovenia: Meat of sheep, fresh: Gross Production Value (constant) … US annual

Net Food Importing Developing Countries (NFIDCs)
-4.61 % change on previous year
in 2024
Slovenia
8.88 % change on previous year
in 2017
Net Food Importing Developing Countries (NFIDCs) rank
22nd
Slovenia rank
21st

Meat of sheep, fresh: Gross Production Value (constant) … US annual over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Slovenia
0204060196219932024

How they compare

Slovenia currently reports 8.88 % change on previous year against -4.61 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 13.49 % change on previous year.

That makes Slovenia's figure about 1.9 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 9 times across 25 shared years of data; in 1993 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Net Food Importing Developing Countries (NFIDCs) ranks 22nd and Slovenia ranks 21st of 30 groups.

Across the 3 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 1 and Slovenia in 2.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Slovenia Difference Ahead
1990s 4.19 % change on previous year 27.7 % change on previous year 23.51 % change on previous year Slovenia
2000s 2.34 % change on previous year 5.56 % change on previous year 3.22 % change on previous year Slovenia
2010s 1.07 % change on previous year -1.81 % change on previous year 2.88 % change on previous year Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Net Food Importing Developing Countries (NFIDCs) or Slovenia?
Slovenia, at 8.88 % change on previous year against -4.61 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2017.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Net Food Importing Developing Countries (NFIDCs) and Slovenia?
13.49 % change on previous year, with Slovenia ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Slovenia?
25 years are reported by both, from 1993 to 2017.
How do Net Food Importing Developing Countries (NFIDCs) and Slovenia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Net Food Importing Developing Countries (NFIDCs) ranks 22nd and Slovenia ranks 21st of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/net-food-importing-developing-countries-nfidcs/slovenia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/net-food-importing-developing-countries-nfidcs/slovenia/">Net Food Importing Developing Countries (NFIDCs) vs Slovenia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 8,883 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.