Fiji vs Lithuania: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Fiji
12.68 % change on previous year
in 2024
Lithuania
17.9 % change on previous year
in 2017
Fiji rank
14th
Lithuania rank
11th
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Fiji
- Lithuania
How they compare
Lithuania currently reports 17.9 % change on previous year against 12.68 % change on previous year in Fiji, a difference of 5.22 % change on previous year.
That makes Lithuania's figure about 1.4 times Fiji's.
The two have swapped places 9 times across 24 shared years of data; in 1994 it was Fiji ahead.
Fiji ranks 14th and Lithuania ranks 11th of 134 countries.
Across the 3 decades both report, Fiji averaged higher in 2 and Lithuania in 1.
Head to head by decade
| Decade | Fiji | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.85 % change on previous year | -9.89 % change on previous year | 20.74 % change on previous year | Fiji |
| 2000s | 23.72 % change on previous year | 1.99 % change on previous year | 21.73 % change on previous year | Fiji |
| 2010s | 8.5 % change on previous year | 15.39 % change on previous year | 6.89 % change on previous year | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Fiji or Lithuania?
- Lithuania, at 17.9 % change on previous year against 12.68 % change on previous year in Fiji as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Fiji and Lithuania?
- 5.22 % change on previous year, with Lithuania ahead.
- How many years of comparable data are there for Fiji and Lithuania?
- 24 years are reported by both, from 1994 to 2017.
- How do Fiji and Lithuania rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Fiji ranks 14th and Lithuania ranks 11th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.