Estonia vs Jamaica: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Estonia
-14.3 % change on previous year
in 2017
Jamaica
-18.18 % change on previous year
in 2024
Estonia rank
115th
Jamaica rank
118th
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Estonia
- Jamaica
How they compare
Estonia currently reports -14.3 % change on previous year against -18.18 % change on previous year in Jamaica, a difference of 3.88 % change on previous year.
The two have swapped places 9 times across 25 shared years of data; in 1993 it was Jamaica ahead.
Estonia ranks 115th and Jamaica ranks 118th of 134 countries.
Across the 3 decades both report, Estonia averaged higher in 1 and Jamaica in 2.
Head to head by decade
| Decade | Estonia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -19.37 % change on previous year | 9.26 % change on previous year | 28.64 % change on previous year | Jamaica |
| 2000s | 11.04 % change on previous year | 24.72 % change on previous year | 13.67 % change on previous year | Jamaica |
| 2010s | -1.72 % change on previous year | -3.79 % change on previous year | 2.06 % change on previous year | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Estonia or Jamaica?
- Estonia, at -14.3 % change on previous year against -18.18 % change on previous year in Jamaica as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Estonia and Jamaica?
- 3.88 % change on previous year, with Estonia ahead.
- How many years of comparable data are there for Estonia and Jamaica?
- 25 years are reported by both, from 1993 to 2017.
- How do Estonia and Jamaica rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Estonia ranks 115th and Jamaica ranks 118th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.