Ecuador vs Puerto Rico: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Ecuador
-19.24 % change on previous year
in 2024
Puerto Rico
-22.38 % change on previous year
in 2024
Ecuador rank
119th
Puerto Rico rank
121st
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Ecuador
- Puerto Rico
How they compare
Ecuador currently reports -19.24 % change on previous year against -22.38 % change on previous year in Puerto Rico, a difference of 3.14 % change on previous year.
The two have swapped places 27 times across 63 shared years of data; in 1962 it was Puerto Rico ahead.
Ecuador ranks 119th and Puerto Rico ranks 121st of 134 countries.
Across the 7 decades both report, Ecuador averaged higher in 2 and Puerto Rico in 5.
Head to head by decade
| Decade | Ecuador | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.28 % change on previous year | 2.1 % change on previous year | 0.824 % change on previous year | Puerto Rico |
| 1970s | -3.19 % change on previous year | 2.39 % change on previous year | 5.58 % change on previous year | Puerto Rico |
| 1980s | -2 % change on previous year | 2.17 % change on previous year | 4.17 % change on previous year | Puerto Rico |
| 1990s | 12.59 % change on previous year | 7.74 % change on previous year | 4.85 % change on previous year | Ecuador |
| 2000s | 1.36 % change on previous year | -0.9648 % change on previous year | 2.33 % change on previous year | Ecuador |
| 2010s | -2.18 % change on previous year | 3.13 % change on previous year | 5.31 % change on previous year | Puerto Rico |
| 2020s | -0.2499 % change on previous year | 0.0771 % change on previous year | 0.327 % change on previous year | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Ecuador or Puerto Rico?
- Ecuador, at -19.24 % change on previous year against -22.38 % change on previous year in Puerto Rico as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Ecuador and Puerto Rico?
- 3.14 % change on previous year, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Puerto Rico?
- 63 years are reported by both, from 1962 to 2024.
- How do Ecuador and Puerto Rico rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Ecuador ranks 119th and Puerto Rico ranks 121st of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.