Eastern Asia vs Ireland: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Eastern Asia
- Ireland
How they compare
Ireland currently reports 10.15 % change on previous year against -3.04 % change on previous year in Eastern Asia, a difference of 13.19 % change on previous year.
That makes Ireland's figure about 3.3 times Eastern Asia's.
The two have swapped places 16 times across 56 shared years of data; in 1962 it was Ireland ahead.
Eastern Asia ranks 18th and Ireland ranks 18th of 30 groups.
Across the 6 decades both report, Eastern Asia averaged higher in 5 and Ireland in 1.
Head to head by decade
| Decade | Eastern Asia | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.3 % change on previous year | 2.35 % change on previous year | 5.94 % change on previous year | Eastern Asia |
| 1970s | 5.9 % change on previous year | -1.66 % change on previous year | 7.56 % change on previous year | Eastern Asia |
| 1980s | 8.51 % change on previous year | 6.95 % change on previous year | 1.57 % change on previous year | Eastern Asia |
| 1990s | 9.73 % change on previous year | 4.42 % change on previous year | 5.31 % change on previous year | Eastern Asia |
| 2000s | 4.66 % change on previous year | -4.56 % change on previous year | 9.22 % change on previous year | Eastern Asia |
| 2010s | 2.13 % change on previous year | 2.8 % change on previous year | 0.6616 % change on previous year | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Eastern Asia or Ireland?
- Ireland, at 10.15 % change on previous year against -3.04 % change on previous year in Eastern Asia as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Eastern Asia and Ireland?
- 13.19 % change on previous year, with Ireland ahead.
- How many years of comparable data are there for Eastern Asia and Ireland?
- 56 years are reported by both, from 1962 to 2017.
- How do Eastern Asia and Ireland rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Eastern Asia ranks 18th and Ireland ranks 18th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.