Czechia vs Japan: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Czechia
2.23 % change on previous year
in 2017
Japan
2.93 % change on previous year
in 2024
Czechia rank
38th
Japan rank
35th
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Czechia
- Japan
How they compare
Japan currently reports 2.93 % change on previous year against 2.23 % change on previous year in Czechia, a difference of 0.7 % change on previous year.
That makes Japan's figure about 1.3 times Czechia's.
The two have swapped places 11 times across 24 shared years of data; in 1994 it was Japan ahead.
Czechia ranks 38th and Japan ranks 35th of 134 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -7.91 % change on previous year | -9.17 % change on previous year | 1.25 % change on previous year | Czechia |
| 2000s | 4.66 % change on previous year | 1.5 % change on previous year | 3.16 % change on previous year | Czechia |
| 2010s | 9.02 % change on previous year | 2.76 % change on previous year | 6.26 % change on previous year | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Czechia or Japan?
- Japan, at 2.93 % change on previous year against 2.23 % change on previous year in Czechia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Czechia and Japan?
- 0.7 % change on previous year, with Japan ahead.
- How many years of comparable data are there for Czechia and Japan?
- 24 years are reported by both, from 1994 to 2017.
- How do Czechia and Japan rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Czechia ranks 38th and Japan ranks 35th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.