Cyprus vs Southern Europe: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Cyprus
3.42 % change on previous year
in 2017
Southern Europe
-8.29 % change on previous year
in 2024
Cyprus rank
31st
Southern Europe rank
28th
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Cyprus
- Southern Europe
How they compare
Cyprus currently reports 3.42 % change on previous year against -8.29 % change on previous year in Southern Europe, a difference of 11.71 % change on previous year.
The two have swapped places 25 times across 56 shared years of data; in 1962 it was Southern Europe ahead.
Cyprus ranks 31st and Southern Europe ranks 28th of 134 countries.
Across the 6 decades both report, Cyprus averaged higher in 4 and Southern Europe in 2.
Head to head by decade
| Decade | Cyprus | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.76 % change on previous year | 1.65 % change on previous year | 2.12 % change on previous year | Cyprus |
| 1970s | 2.04 % change on previous year | 2.28 % change on previous year | 0.2466 % change on previous year | Southern Europe |
| 1980s | 3.34 % change on previous year | 2.46 % change on previous year | 0.8818 % change on previous year | Cyprus |
| 1990s | 0.786 % change on previous year | 0.4218 % change on previous year | 0.3642 % change on previous year | Cyprus |
| 2000s | -4.23 % change on previous year | -1.31 % change on previous year | 2.92 % change on previous year | Southern Europe |
| 2010s | 3.46 % change on previous year | -3.07 % change on previous year | 6.52 % change on previous year | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Cyprus or Southern Europe?
- Cyprus, at 3.42 % change on previous year against -8.29 % change on previous year in Southern Europe as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Cyprus and Southern Europe?
- 11.71 % change on previous year, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Southern Europe?
- 56 years are reported by both, from 1962 to 2017.
- How do Cyprus and Southern Europe rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Cyprus ranks 31st and Southern Europe ranks 28th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.