Congo vs Saint Lucia: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Congo
0.5115 % change on previous year
in 2024
Saint Lucia
0.5371 % change on previous year
in 2024
Congo rank
59th
Saint Lucia rank
58th
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Congo
- Saint Lucia
How they compare
Saint Lucia currently reports 0.5371 % change on previous year against 0.5115 % change on previous year in Congo, a difference of 0.0256 % change on previous year.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Saint Lucia ahead.
Congo ranks 59th and Saint Lucia ranks 58th of 134 countries.
Across the 7 decades both report, Congo averaged higher in 3 and Saint Lucia in 4.
Head to head by decade
| Decade | Congo | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.64 % change on previous year | 1.54 % change on previous year | 3.19 % change on previous year | Saint Lucia |
| 1970s | 5.03 % change on previous year | 5.29 % change on previous year | 0.2561 % change on previous year | Saint Lucia |
| 1980s | 4.13 % change on previous year | 2.53 % change on previous year | 1.6 % change on previous year | Congo |
| 1990s | 3.41 % change on previous year | -1.85 % change on previous year | 5.27 % change on previous year | Congo |
| 2000s | 3.09 % change on previous year | 3.29 % change on previous year | 0.2037 % change on previous year | Saint Lucia |
| 2010s | 2.26 % change on previous year | -0.2797 % change on previous year | 2.54 % change on previous year | Congo |
| 2020s | 0.5169 % change on previous year | 1.43 % change on previous year | 0.9082 % change on previous year | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Congo or Saint Lucia?
- Saint Lucia, at 0.5371 % change on previous year against 0.5115 % change on previous year in Congo as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Congo and Saint Lucia?
- 0.0256 % change on previous year, with Saint Lucia ahead.
- How many years of comparable data are there for Congo and Saint Lucia?
- 63 years are reported by both, from 1962 to 2024.
- How do Congo and Saint Lucia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Congo ranks 59th and Saint Lucia ranks 58th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.