Chad vs Slovenia: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Chad
7.87 % change on previous year
in 2024
Slovenia
8.88 % change on previous year
in 2017
Chad rank
24th
Slovenia rank
21st
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Chad
- Slovenia
How they compare
Slovenia currently reports 8.88 % change on previous year against 7.87 % change on previous year in Chad, a difference of 1.01 % change on previous year.
That makes Slovenia's figure about 1.1 times Chad's.
The two have swapped places 5 times across 18 shared years of data; in 2000 it was Chad ahead.
Chad ranks 24th and Slovenia ranks 21st of 134 countries.
Chad has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chad | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7.92 % change on previous year | 5.56 % change on previous year | 2.36 % change on previous year | Chad |
| 2010s | 7.94 % change on previous year | -1.81 % change on previous year | 9.75 % change on previous year | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Chad or Slovenia?
- Slovenia, at 8.88 % change on previous year against 7.87 % change on previous year in Chad as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Chad and Slovenia?
- 1.01 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Chad and Slovenia?
- 18 years are reported by both, from 2000 to 2017.
- How do Chad and Slovenia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Chad ranks 24th and Slovenia ranks 21st of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.