Bangladesh vs Czechia: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Bangladesh
- Czechia
How they compare
Czechia currently reports 2.23 % change on previous year against 1.98 % change on previous year in Bangladesh, a difference of 0.25 % change on previous year.
That makes Czechia's figure about 1.1 times Bangladesh's.
The two have swapped places 7 times across 24 shared years of data; in 1994 it was Bangladesh ahead.
Bangladesh ranks 41st and Czechia ranks 38th of 134 countries.
Across the 3 decades both report, Bangladesh averaged higher in 2 and Czechia in 1.
Head to head by decade
| Decade | Bangladesh | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.66 % change on previous year | -7.91 % change on previous year | 15.57 % change on previous year | Bangladesh |
| 2000s | 6.56 % change on previous year | 4.66 % change on previous year | 1.9 % change on previous year | Bangladesh |
| 2010s | 1.93 % change on previous year | 9.02 % change on previous year | 7.09 % change on previous year | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bangladesh or Czechia?
- Czechia, at 2.23 % change on previous year against 1.98 % change on previous year in Bangladesh as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bangladesh and Czechia?
- 0.25 % change on previous year, with Czechia ahead.
- How many years of comparable data are there for Bangladesh and Czechia?
- 24 years are reported by both, from 1994 to 2017.
- How do Bangladesh and Czechia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Bangladesh ranks 41st and Czechia ranks 38th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.