Australia and New Zealand vs Northern Europe: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Australia and New Zealand
- Northern Europe
How they compare
Australia and New Zealand currently reports 7.54 % change on previous year against -7.41 % change on previous year in Northern Europe, a difference of 14.95 % change on previous year.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 25th and Northern Europe ranks 26th of 134 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 4 and Northern Europe in 3.
Head to head by decade
| Decade | Australia and New Zealand | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.24 % change on previous year | -1.73 % change on previous year | 3.97 % change on previous year | Australia and New Zealand |
| 1970s | -1.32 % change on previous year | 0.7131 % change on previous year | 2.04 % change on previous year | Northern Europe |
| 1980s | 1.63 % change on previous year | 4.57 % change on previous year | 2.93 % change on previous year | Northern Europe |
| 1990s | -0.345 % change on previous year | 1.15 % change on previous year | 1.49 % change on previous year | Northern Europe |
| 2000s | 0.3974 % change on previous year | -1.97 % change on previous year | 2.36 % change on previous year | Australia and New Zealand |
| 2010s | 0.3068 % change on previous year | 0.2756 % change on previous year | 0.0312 % change on previous year | Australia and New Zealand |
| 2020s | 2.97 % change on previous year | -2.84 % change on previous year | 5.81 % change on previous year | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Australia and New Zealand or Northern Europe?
- Australia and New Zealand, at 7.54 % change on previous year against -7.41 % change on previous year in Northern Europe as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Australia and New Zealand and Northern Europe?
- 14.95 % change on previous year, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Northern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Australia and New Zealand and Northern Europe rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Australia and New Zealand ranks 25th and Northern Europe ranks 26th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.