Armenia vs Finland: Meat of sheep, fresh: Gross Production Value (constant) … US annual

Armenia
1.76 % change on previous year
in 2024
Finland
1.52 % change on previous year
in 2017
Armenia rank
45th
Finland rank
48th

Meat of sheep, fresh: Gross Production Value (constant) … US annual over time

  • Armenia
  • Finland
-250255075196219932024

How they compare

Armenia currently reports 1.76 % change on previous year against 1.52 % change on previous year in Finland, a difference of 0.24 % change on previous year.

That makes Armenia's figure about 1.2 times Finland's.

The two have swapped places 8 times across 20 shared years of data; in 1998 it was Armenia ahead.

Armenia ranks 45th and Finland ranks 48th of 134 countries.

Across the 3 decades both report, Armenia averaged higher in 2 and Finland in 1.

Head to head by decade

Decade Armenia Finland Difference Ahead
1990s -3.89 % change on previous year -14.98 % change on previous year 11.09 % change on previous year Armenia
2000s 9.67 % change on previous year -1.35 % change on previous year 11.03 % change on previous year Armenia
2010s 2.76 % change on previous year 7.64 % change on previous year 4.88 % change on previous year Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Armenia or Finland?
Armenia, at 1.76 % change on previous year against 1.52 % change on previous year in Finland as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Armenia and Finland?
0.24 % change on previous year, with Armenia ahead.
How many years of comparable data are there for Armenia and Finland?
20 years are reported by both, from 1998 to 2017.
How do Armenia and Finland rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Armenia ranks 45th and Finland ranks 48th of 134 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Finland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/armenia/finland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/armenia/finland/">Armenia vs Finland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 8,883 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.