Africa vs Lithuania: Meat of sheep, fresh: Gross Production Value (constant) … US annual
Meat of sheep, fresh: Gross Production Value (constant) … US annual over time
- Africa
- Lithuania
How they compare
Lithuania currently reports 17.9 % change on previous year against 0.4025 % change on previous year in Africa, a difference of 17.5 % change on previous year.
That makes Lithuania's figure about 44.5 times Africa's.
The two have swapped places 5 times across 25 shared years of data; in 1993 it was Africa ahead.
Africa ranks 13th and Lithuania ranks 11th of 30 groups.
Across the 3 decades both report, Africa averaged higher in 2 and Lithuania in 1.
Head to head by decade
| Decade | Africa | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.3 % change on previous year | -9.32 % change on previous year | 11.62 % change on previous year | Africa |
| 2000s | 2.32 % change on previous year | 1.99 % change on previous year | 0.3321 % change on previous year | Africa |
| 2010s | 3.23 % change on previous year | 15.39 % change on previous year | 12.16 % change on previous year | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Africa or Lithuania?
- Lithuania, at 17.9 % change on previous year against 0.4025 % change on previous year in Africa as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Africa and Lithuania?
- 17.5 % change on previous year, with Lithuania ahead.
- How many years of comparable data are there for Africa and Lithuania?
- 25 years are reported by both, from 1993 to 2017.
- How do Africa and Lithuania rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Africa ranks 13th and Lithuania ranks 11th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.