Ethiopia vs Uruguay: Meat of sheep, fresh: Gross Production Value (constant) … US square

Ethiopia
0.4048 1000 USD per square kilometre
in 2023
Uruguay
0.4497 1000 USD per square kilometre
in 2023
Ethiopia rank
43rd
Uruguay rank
41st

Meat of sheep, fresh: Gross Production Value (constant) … US square over time

  • Ethiopia
  • Uruguay
00.511.52196119922023

How they compare

Uruguay currently reports 0.4497 1000 USD per square kilometre against 0.4048 1000 USD per square kilometre in Ethiopia, a difference of 0.0449 1000 USD per square kilometre.

That makes Uruguay's figure about 1.1 times Ethiopia's.

The two have swapped places 6 times across 31 shared years of data; in 1993 it was Uruguay ahead.

Ethiopia ranks 43rd and Uruguay ranks 41st of 118 countries.

Uruguay has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Uruguay Difference Ahead
1990s 0.1335 1000 USD per square kilometre 1.19 1000 USD per square kilometre 1.05 1000 USD per square kilometre Uruguay
2000s 0.2153 1000 USD per square kilometre 0.6865 1000 USD per square kilometre 0.4712 1000 USD per square kilometre Uruguay
2010s 0.3115 1000 USD per square kilometre 0.3368 1000 USD per square kilometre 0.0254 1000 USD per square kilometre Uruguay
2020s 0.4199 1000 USD per square kilometre 0.4771 1000 USD per square kilometre 0.0573 1000 USD per square kilometre Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Ethiopia or Uruguay?
Uruguay, at 0.4497 1000 USD per square kilometre against 0.4048 1000 USD per square kilometre in Ethiopia as of 2023.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Ethiopia and Uruguay?
0.0449 1000 USD per square kilometre, with Uruguay ahead.
How many years of comparable data are there for Ethiopia and Uruguay?
31 years are reported by both, from 1993 to 2023.
How do Ethiopia and Uruguay rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Ethiopia ranks 43rd and Uruguay ranks 41st of 118 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-10/ethiopia/uruguay/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre
Unit
1000 USD per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
119 places, 6,413 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.