Congo vs Madagascar: Meat of sheep, fresh: Gross Production Value (constant) … US square
Meat of sheep, fresh: Gross Production Value (constant) … US square over time
- Congo
- Madagascar
How they compare
Congo currently reports 0.008 1000 USD per square kilometre against 0.0025 1000 USD per square kilometre in Madagascar, a difference of 0.0055 1000 USD per square kilometre.
That makes Congo's figure about 3.2 times Madagascar's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Madagascar ahead.
Congo ranks 101st and Madagascar ranks 104th of 118 countries.
Across the 7 decades both report, Congo averaged higher in 3 and Madagascar in 4.
Head to head by decade
| Decade | Congo | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0016 1000 USD per square kilometre | 0.0218 1000 USD per square kilometre | 0.0202 1000 USD per square kilometre | Madagascar |
| 1970s | 0.0018 1000 USD per square kilometre | 0.0312 1000 USD per square kilometre | 0.0294 1000 USD per square kilometre | Madagascar |
| 1980s | 0.0031 1000 USD per square kilometre | 0.0311 1000 USD per square kilometre | 0.028 1000 USD per square kilometre | Madagascar |
| 1990s | 0.0042 1000 USD per square kilometre | 0.005 1000 USD per square kilometre | 0.0008 1000 USD per square kilometre | Madagascar |
| 2000s | 0.0052 1000 USD per square kilometre | 0.0014 1000 USD per square kilometre | 0.0038 1000 USD per square kilometre | Congo |
| 2010s | 0.0072 1000 USD per square kilometre | 0.0022 1000 USD per square kilometre | 0.005 1000 USD per square kilometre | Congo |
| 2020s | 0.0079 1000 USD per square kilometre | 0.0024 1000 USD per square kilometre | 0.0055 1000 USD per square kilometre | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Congo or Madagascar?
- Congo, at 0.008 1000 USD per square kilometre against 0.0025 1000 USD per square kilometre in Madagascar as of 2023.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Congo and Madagascar?
- 0.0055 1000 USD per square kilometre, with Congo ahead.
- How many years of comparable data are there for Congo and Madagascar?
- 63 years are reported by both, from 1961 to 2023.
- How do Congo and Madagascar rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Congo ranks 101st and Madagascar ranks 104th of 118 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.