Ethiopia vs European Union (27): Meat of sheep, fresh or chilled (indigenous) — Gross Production Index
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index over time
- Ethiopia
- European Union (27)
How they compare
Ethiopia currently reports 142.5 against 80.43 in European Union (27), a difference of 62.07.
That makes Ethiopia's figure about 1.8 times European Union (27)'s.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was European Union (27) ahead.
Ethiopia ranks 27th and European Union (27) ranks 28th of 166 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and European Union (27) in 3.
Head to head by decade
| Decade | Ethiopia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37.72 | 151.43 | 113.71 | European Union (27) |
| 2000s | 66.34 | 137.78 | 71.44 | European Union (27) |
| 2010s | 99.35 | 103.49 | 4.13 | European Union (27) |
| 2020s | 135.64 | 89.57 | 46.07 | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production index, Ethiopia or European Union (27)?
- Ethiopia, at 142.5 against 80.43 in European Union (27) as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production index between Ethiopia and European Union (27)?
- 62.07, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and European Union (27)?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and European Union (27) rank globally for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Ethiopia ranks 27th and European Union (27) ranks 28th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.