Algeria vs Costa Rica: Meat of sheep, fresh or chilled (indigenous) — Gross per capita
Algeria
101.26
in 2024
Costa Rica
101.31
in 2024
Algeria rank
68th
Costa Rica rank
67th
Meat of sheep, fresh or chilled (indigenous) — Gross per capita over time
- Algeria
- Costa Rica
How they compare
Costa Rica currently reports 101.31 against 101.26 in Algeria, a difference of 0.05.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Algeria ranks 68th and Costa Rica ranks 67th of 166 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Costa Rica in 6.
Head to head by decade
| Decade | Algeria | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32.05 | 133.18 | 101.13 | Costa Rica |
| 1970s | 40.21 | 126.91 | 86.71 | Costa Rica |
| 1980s | 50.45 | 128.37 | 77.92 | Costa Rica |
| 1990s | 74.8 | 97.25 | 22.45 | Costa Rica |
| 2000s | 69.42 | 93.15 | 23.73 | Costa Rica |
| 2010s | 94.97 | 99.95 | 4.98 | Costa Rica |
| 2020s | 100.17 | 99.99 | 0.186 | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross per capita, Algeria or Costa Rica?
- Costa Rica, at 101.31 against 101.26 in Algeria as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross per capita between Algeria and Costa Rica?
- 0.05, with Costa Rica ahead.
- How many years of comparable data are there for Algeria and Costa Rica?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Costa Rica rank globally for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Algeria ranks 68th and Costa Rica ranks 67th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.