Greece vs Romania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight

Greece
0 kg/An per US$ of GDP
in 2024
Romania
0 kg/An per US$ of GDP
in 2024
Greece rank
121st
Romania rank
118th

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight over time

  • Greece
  • Romania
0000196119922024

How they compare

Romania currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Greece, a difference of 0 kg/An per US$ of GDP.

That makes Romania's figure about 1.1 times Greece's.

Across all 38 years both countries report, Romania has been ahead every year.

Greece ranks 121st and Romania ranks 118th of 150 countries.

Romania has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Greece Romania Difference Ahead
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Romania
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Romania
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Romania
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Romania
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — yield/carcass weight, Greece or Romania?
Romania, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Greece as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — yield/carcass weight between Greece and Romania?
0 kg/An per US$ of GDP, with Romania ahead.
How many years of comparable data are there for Greece and Romania?
38 years are reported by both, from 1987 to 2024.
How do Greece and Romania rank globally for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Greece ranks 121st and Romania ranks 118th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Romania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Statizoid (derived). Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/greece/romania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,314 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.