Australia and New Zealand vs Uzbekistan: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight

Australia and New Zealand
0 % change on previous year
in 2024
Uzbekistan
0 % change on previous year
in 2024
Australia and New Zealand rank
67th
Uzbekistan rank
67th

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight over time

  • Australia and New Zealand
  • Uzbekistan
-50050100150196219932024

How they compare

Australia and New Zealand currently reports 0 % change on previous year against 0 % change on previous year in Uzbekistan, a difference of 0 % change on previous year.

The two have swapped places 14 times across 32 shared years of data; in 1993 it was Uzbekistan ahead.

Australia and New Zealand ranks 67th and Uzbekistan ranks 67th of 171 countries.

Across the 4 decades both report, Australia and New Zealand averaged higher in 2 and Uzbekistan in 2.

Head to head by decade

Decade Australia and New Zealand Uzbekistan Difference Ahead
1990s 1.5 % change on previous year 23.08 % change on previous year 21.58 % change on previous year Uzbekistan
2000s 0.016 % change on previous year 8.65 % change on previous year 8.63 % change on previous year Uzbekistan
2010s 0.8287 % change on previous year -2.5 % change on previous year 3.33 % change on previous year Australia and New Zealand
2020s 0.7693 % change on previous year -11.68 % change on previous year 12.45 % change on previous year Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — yield/carcass weight, Australia and New Zealand or Uzbekistan?
Australia and New Zealand, at 0 % change on previous year against 0 % change on previous year in Uzbekistan as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — yield/carcass weight between Australia and New Zealand and Uzbekistan?
0 % change on previous year, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Uzbekistan?
32 years are reported by both, from 1993 to 2024.
How do Australia and New Zealand and Uzbekistan rank globally for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Australia and New Zealand ranks 67th and Uzbekistan ranks 67th of 171 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Australia and New Zealand vs Uzbekistan: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/australia-and-new-zealand/uzbekistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/australia-and-new-zealand/uzbekistan/">Australia and New Zealand vs Uzbekistan: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,541 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.