European Union (27) vs Iceland: Meat of pig with the bone, fresh or chilled — Production, annual

European Union (27)
2.05 % change on previous year
in 2024
Iceland
8.7 % change on previous year
in 2024
European Union (27) rank
14th
Iceland rank
17th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • European Union (27)
  • Iceland
-20-100102030196219932024

How they compare

Iceland currently reports 8.7 % change on previous year against 2.05 % change on previous year in European Union (27), a difference of 6.65 % change on previous year.

That makes Iceland's figure about 4.2 times European Union (27)'s.

The two have swapped places 26 times across 63 shared years of data; in 1962 it was Iceland ahead.

European Union (27) ranks 14th and Iceland ranks 17th of 29 groups.

Across the 7 decades both report, European Union (27) averaged higher in 1 and Iceland in 6.

Head to head by decade

Decade European Union (27) Iceland Difference Ahead
1960s 2.73 % change on previous year 6.99 % change on previous year 4.26 % change on previous year Iceland
1970s 4.11 % change on previous year 8.66 % change on previous year 4.55 % change on previous year Iceland
1980s 1.46 % change on previous year 12.06 % change on previous year 10.6 % change on previous year Iceland
1990s 1.56 % change on previous year 6.02 % change on previous year 4.46 % change on previous year Iceland
2000s 0.0628 % change on previous year 3.34 % change on previous year 3.28 % change on previous year Iceland
2010s 0.6429 % change on previous year 0.418 % change on previous year 0.2249 % change on previous year European Union (27)
2020s -1.49 % change on previous year 0.7892 % change on previous year 2.28 % change on previous year Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, European Union (27) or Iceland?
Iceland, at 8.7 % change on previous year against 2.05 % change on previous year in European Union (27) as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between European Union (27) and Iceland?
6.65 % change on previous year, with Iceland ahead.
How many years of comparable data are there for European Union (27) and Iceland?
63 years are reported by both, from 1962 to 2024.
How do European Union (27) and Iceland rank globally for meat of pig with the bone, fresh or chilled — production, annual?
European Union (27) ranks 14th and Iceland ranks 17th of 29 groups.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Iceland: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/european-union-27/iceland/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.