Bolivia (Plurinational State of) vs Caribbean: Meat of pig with the bone, fresh or chilled — Production (pig)
Meat of pig with the bone, fresh or chilled — Production (pig) over time
- Bolivia (Plurinational State of)
- Caribbean
How they compare
Caribbean currently reports 136,188 t against 135,959 t in Bolivia (Plurinational State of), a difference of 229 t.
Across all 64 years both countries report, Caribbean has been ahead every year.
Bolivia (Plurinational State of) ranks 63rd and Caribbean ranks 62nd of 225 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,976 t | 83,379 t | 62,403 t | Caribbean |
| 1970s | 34,718 t | 125,217 t | 90,499 t | Caribbean |
| 1980s | 54,370 t | 137,958 t | 83,589 t | Caribbean |
| 1990s | 52,151 t | 190,527 t | 138,376 t | Caribbean |
| 2000s | 72,019 t | 267,703 t | 195,684 t | Caribbean |
| 2010s | 96,916 t | 339,033 t | 242,118 t | Caribbean |
| 2020s | 123,769 t | 227,912 t | 104,142 t | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Bolivia (Plurinational State of) or Caribbean?
- Caribbean, at 136,188 t against 135,959 t in Bolivia (Plurinational State of) as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Bolivia (Plurinational State of) and Caribbean?
- 229 t, with Caribbean ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Caribbean?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Caribbean rank globally for meat of pig with the bone, fresh or chilled — production?
- Bolivia (Plurinational State of) ranks 63rd and Caribbean ranks 62nd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.