Madagascar vs Republic of Moldova: Meat of pig: Producing … Meat Producing Animals/Slaughtered

Madagascar
377,756 An
in 2024
Republic of Moldova
399,132 An
in 2024
Madagascar rank
105th
Republic of Moldova rank
103rd

Meat of pig: Producing … Meat Producing Animals/Slaughtered over time

  • Madagascar
  • Republic of Moldova
0500.0k1.0M1.5M196119922024

How they compare

Republic of Moldova currently reports 399,132 An against 377,756 An in Madagascar, a difference of 21,376 An.

That makes Republic of Moldova's figure about 1.1 times Madagascar's.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Republic of Moldova ahead.

Madagascar ranks 105th and Republic of Moldova ranks 103rd of 225 countries.

Across the 4 decades both report, Madagascar averaged higher in 1 and Republic of Moldova in 3.

Head to head by decade

Decade Madagascar Republic of Moldova Difference Ahead
1990s 364,705 An 891,325 An 526,620 An Republic of Moldova
2000s 224,146 An 540,820 An 316,674 An Republic of Moldova
2010s 354,947 An 799,460 An 444,513 An Republic of Moldova
2020s 381,427 An 363,433 An 17,994 An Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producing, Madagascar or Republic of Moldova?
Republic of Moldova, at 399,132 An against 377,756 An in Madagascar as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producing between Madagascar and Republic of Moldova?
21,376 An, with Republic of Moldova ahead.
How many years of comparable data are there for Madagascar and Republic of Moldova?
33 years are reported by both, from 1992 to 2024.
How do Madagascar and Republic of Moldova rank globally for meat of pig with the bone, fresh or chilled — producing?
Madagascar ranks 105th and Republic of Moldova ranks 103rd of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Republic of Moldova: Meat of pig with the bone, fresh or chilled — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/madagascar-2/republic-of-moldova/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.