Central African Republic vs New Zealand: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Central African Republic
- New Zealand
How they compare
Central African Republic currently reports 630,613 An against 574,843 An in New Zealand, a difference of 55,770 An.
That makes Central African Republic's figure about 1.1 times New Zealand's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Central African Republic ranks 90th and New Zealand ranks 92nd of 225 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,756 An | 859,822 An | 828,066 An | New Zealand |
| 1970s | 92,600 An | 788,300 An | 695,700 An | New Zealand |
| 1980s | 205,934 An | 769,911 An | 563,978 An | New Zealand |
| 1990s | 321,300 An | 793,211 An | 471,911 An | New Zealand |
| 2000s | 487,000 An | 737,159 An | 250,159 An | New Zealand |
| 2010s | 582,753 An | 656,180 An | 73,427 An | New Zealand |
| 2020s | 609,542 An | 619,936 An | 10,394 An | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Central African Republic or New Zealand?
- Central African Republic, at 630,613 An against 574,843 An in New Zealand as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Central African Republic and New Zealand?
- 55,770 An, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and New Zealand rank globally for meat of pig with the bone, fresh or chilled — producing?
- Central African Republic ranks 90th and New Zealand ranks 92nd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.