Colombia vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Producing
Meat of pig with the bone, fresh or chilled — Producing over time
- Colombia
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Colombia currently reports 7.17 % change on previous year against -2.71 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 9.88 % change on previous year.
That makes Colombia's figure about 2.6 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Low Income Food Deficit Countries (LIFDCs) ahead.
Colombia ranks 22nd and Low Income Food Deficit Countries (LIFDCs) ranks 24th of 172 countries.
Across the 7 decades both report, Colombia averaged higher in 3 and Low Income Food Deficit Countries (LIFDCs) in 4.
Head to head by decade
| Decade | Colombia | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.32 % change on previous year | 4.65 % change on previous year | 5.97 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 3.66 % change on previous year | 5.39 % change on previous year | 1.73 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | 2.4 % change on previous year | 3.56 % change on previous year | 1.16 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1990s | -1.83 % change on previous year | 2.08 % change on previous year | 3.91 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 5.27 % change on previous year | 2.94 % change on previous year | 2.34 % change on previous year | Colombia |
| 2010s | 9.61 % change on previous year | 5.92 % change on previous year | 3.68 % change on previous year | Colombia |
| 2020s | 5.17 % change on previous year | 2.32 % change on previous year | 2.85 % change on previous year | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Colombia or Low Income Food Deficit Countries (LIFDCs)?
- Colombia, at 7.17 % change on previous year against -2.71 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Colombia and Low Income Food Deficit Countries (LIFDCs)?
- 9.88 % change on previous year, with Colombia ahead.
- How many years of comparable data are there for Colombia and Low Income Food Deficit Countries (LIFDCs)?
- 63 years are reported by both, from 1962 to 2024.
- How do Colombia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of pig with the bone, fresh or chilled — producing?
- Colombia ranks 22nd and Low Income Food Deficit Countries (LIFDCs) ranks 24th of 172 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.