Brazil vs Central African Republic: Meat of pig with the bone, fresh or chilled — Producing
Meat of pig with the bone, fresh or chilled — Producing over time
- Brazil
- Central African Republic
How they compare
Brazil currently reports 1.8 % change on previous year against 1.62 % change on previous year in Central African Republic, a difference of 0.18 % change on previous year.
That makes Brazil's figure about 1.1 times Central African Republic's.
The two have swapped places 27 times across 63 shared years of data; in 1962 it was Central African Republic ahead.
Brazil ranks 52nd and Central African Republic ranks 54th of 172 countries.
Across the 7 decades both report, Brazil averaged higher in 3 and Central African Republic in 4.
Head to head by decade
| Decade | Brazil | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.79 % change on previous year | 15.82 % change on previous year | 12.03 % change on previous year | Central African Republic |
| 1970s | 1.96 % change on previous year | 14.17 % change on previous year | 12.21 % change on previous year | Central African Republic |
| 1980s | -0.1975 % change on previous year | 5.18 % change on previous year | 5.37 % change on previous year | Central African Republic |
| 1990s | 10.71 % change on previous year | 4.87 % change on previous year | 5.84 % change on previous year | Brazil |
| 2000s | 0.5857 % change on previous year | 4.94 % change on previous year | 4.35 % change on previous year | Central African Republic |
| 2010s | 3.32 % change on previous year | -0.4428 % change on previous year | 3.76 % change on previous year | Brazil |
| 2020s | 4.68 % change on previous year | 1.48 % change on previous year | 3.2 % change on previous year | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Brazil or Central African Republic?
- Brazil, at 1.8 % change on previous year against 1.62 % change on previous year in Central African Republic as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Brazil and Central African Republic?
- 0.18 % change on previous year, with Brazil ahead.
- How many years of comparable data are there for Brazil and Central African Republic?
- 63 years are reported by both, from 1962 to 2024.
- How do Brazil and Central African Republic rank globally for meat of pig with the bone, fresh or chilled — producing?
- Brazil ranks 52nd and Central African Republic ranks 54th of 172 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.