Togo vs Zimbabwe: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Togo
33,404 1000 Int$
in 2024
Zimbabwe
33,086 1000 Int$
in 2024
Togo rank
106th
Zimbabwe rank
107th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Togo
  • Zimbabwe
010.0k20.0k30.0k40.0k196119922024

How they compare

Togo currently reports 33,404 1000 Int$ against 33,086 1000 Int$ in Zimbabwe, a difference of 318 1000 Int$.

The two have swapped places 9 times across 62 shared years of data; in 1961 it was Zimbabwe ahead.

Togo ranks 106th and Zimbabwe ranks 107th of 226 countries.

Across the 7 decades both report, Togo averaged higher in 1 and Zimbabwe in 6.

Head to head by decade

Decade Togo Zimbabwe Difference Ahead
1960s 5,943 1000 Int$ 16,239 1000 Int$ 10,296 1000 Int$ Zimbabwe
1970s 6,666 1000 Int$ 21,315 1000 Int$ 14,649 1000 Int$ Zimbabwe
1980s 7,593 1000 Int$ 19,421 1000 Int$ 11,828 1000 Int$ Zimbabwe
1990s 11,601 1000 Int$ 22,894 1000 Int$ 11,293 1000 Int$ Zimbabwe
2000s 15,368 1000 Int$ 20,580 1000 Int$ 5,212 1000 Int$ Zimbabwe
2010s 22,719 1000 Int$ 25,294 1000 Int$ 2,576 1000 Int$ Zimbabwe
2020s 31,179 1000 Int$ 25,927 1000 Int$ 5,252 1000 Int$ Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Togo or Zimbabwe?
Togo, at 33,404 1000 Int$ against 33,086 1000 Int$ in Zimbabwe as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Togo and Zimbabwe?
318 1000 Int$, with Togo ahead.
How many years of comparable data are there for Togo and Zimbabwe?
62 years are reported by both, from 1961 to 2024.
How do Togo and Zimbabwe rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Togo ranks 106th and Zimbabwe ranks 107th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Togo vs Zimbabwe: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/togo/zimbabwe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/togo/zimbabwe/">Togo vs Zimbabwe: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.