Kiribati vs Saint Lucia: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Kiribati
2,155 1000 Int$
in 2024
Saint Lucia
2,010 1000 Int$
in 2024
Kiribati rank
173rd
Saint Lucia rank
175th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Kiribati
  • Saint Lucia
5001.0k1.5k2.0k2.5k196119922024

How they compare

Kiribati currently reports 2,155 1000 Int$ against 2,010 1000 Int$ in Saint Lucia, a difference of 145 1000 Int$.

That makes Kiribati's figure about 1.1 times Saint Lucia's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Kiribati ahead.

Kiribati ranks 173rd and Saint Lucia ranks 175th of 226 countries.

Across the 7 decades both report, Kiribati averaged higher in 6 and Saint Lucia in 1.

Head to head by decade

Decade Kiribati Saint Lucia Difference Ahead
1960s 1,298 1000 Int$ 1,086 1000 Int$ 212.44 1000 Int$ Kiribati
1970s 1,272 1000 Int$ 845.1 1000 Int$ 427.3 1000 Int$ Kiribati
1980s 1,288 1000 Int$ 1,062 1000 Int$ 225.8 1000 Int$ Kiribati
1990s 1,309 1000 Int$ 1,508 1000 Int$ 199.2 1000 Int$ Saint Lucia
2000s 1,683 1000 Int$ 1,631 1000 Int$ 52.2 1000 Int$ Kiribati
2010s 1,907 1000 Int$ 1,256 1000 Int$ 651.5 1000 Int$ Kiribati
2020s 2,108 1000 Int$ 2,015 1000 Int$ 92.8 1000 Int$ Kiribati

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Kiribati or Saint Lucia?
Kiribati, at 2,155 1000 Int$ against 2,010 1000 Int$ in Saint Lucia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Kiribati and Saint Lucia?
145 1000 Int$, with Kiribati ahead.
How many years of comparable data are there for Kiribati and Saint Lucia?
64 years are reported by both, from 1961 to 2024.
How do Kiribati and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Kiribati ranks 173rd and Saint Lucia ranks 175th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kiribati vs Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/kiribati/st-lucia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.