Bhutan vs Trinidad and Tobago: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Bhutan
3,086 1000 Int$
in 2024
Trinidad and Tobago
2,754 1000 Int$
in 2024
Bhutan rank
161st
Trinidad and Tobago rank
163rd

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Bhutan
  • Trinidad and Tobago
02.0k4.0k6.0k8.0k196119922024

How they compare

Bhutan currently reports 3,086 1000 Int$ against 2,754 1000 Int$ in Trinidad and Tobago, a difference of 332 1000 Int$.

That makes Bhutan's figure about 1.1 times Trinidad and Tobago's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.

Bhutan ranks 161st and Trinidad and Tobago ranks 163rd of 226 countries.

Trinidad and Tobago has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bhutan Trinidad and Tobago Difference Ahead
1960s 1,203 1000 Int$ 3,834 1000 Int$ 2,631 1000 Int$ Trinidad and Tobago
1970s 1,537 1000 Int$ 5,422 1000 Int$ 3,886 1000 Int$ Trinidad and Tobago
1980s 2,027 1000 Int$ 5,903 1000 Int$ 3,876 1000 Int$ Trinidad and Tobago
1990s 2,420 1000 Int$ 3,957 1000 Int$ 1,538 1000 Int$ Trinidad and Tobago
2000s 1,681 1000 Int$ 5,874 1000 Int$ 4,193 1000 Int$ Trinidad and Tobago
2010s 1,319 1000 Int$ 5,115 1000 Int$ 3,796 1000 Int$ Trinidad and Tobago
2020s 2,345 1000 Int$ 3,519 1000 Int$ 1,174 1000 Int$ Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bhutan or Trinidad and Tobago?
Bhutan, at 3,086 1000 Int$ against 2,754 1000 Int$ in Trinidad and Tobago as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bhutan and Trinidad and Tobago?
332 1000 Int$, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Trinidad and Tobago?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Trinidad and Tobago rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bhutan ranks 161st and Trinidad and Tobago ranks 163rd of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bhutan vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/bhutan/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/bhutan/trinidad-and-tobago/">Bhutan vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.